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Our Cheese & Charcuterie

Experience the unparalleled artistry of our artisan cheese and charcuterie selection, lovingly handcrafted on the west coast of South Africa.



Charcuterie
Charcuterie



Gammon

Perfectly cooked gammon, glazed to perfection with our secret and irresistibly tasty sweet and salty sauce. 100g

R 50

Gluten free
Gammon


Kassler Braten

Succulent and Smokey, this beautiful smoked ham is essential in any fridge. 100g

R 50

Gluten free
Kassler Braten


★ Pancetta

Air dried Pancetta, full of herbal flavour. Can be eaten raw or fried for a crispy delight. An absolute decadence. 100g

R 70

Gluten free
★ Pancetta


Chorizo

Cured sausage with bursts of fatty flavour and spices. (Sold whole and vacuum sealed to intensify flavours) ± 150g

R 50

Gluten free
Chorizo


Quelia

Pork Bangers with blue cheese and red wine. Sold/kg

R 60

Gluten free
Quelia



Cheese
Cheese

Hand-crafted artisan cheeses, using traditional recipes and high quality ingredients .




★ Bokkom Kaas

Our Velddrif original! Lightly infused with premium Bokkom powder, the cheese pays homage to our local heritage.

R 85

Gluten free
★ Bokkom Kaas


Flamingo

Massaged with Smoked Paprika to produce a sharp taste that pairs excellently with fruit and wine!

R 80

Gluten free
Vegetarian
Mild
Flamingo


Cape Cobra

A complex, rich cheese steeped in cab merlot for 24 hours creating a cheese and wine party to tantalise the taste buds.

R 80

Gluten free
Vegetarian
Cape Cobra


Smoked Kelp Gull

This is an Alpine style cheese not unlike Gruyere and is cold smoked on cognac barrel oak to enhance its flavour.

R 80

Gluten free
Smoked Kelp Gull


Jacana

Semi-hard cheese that is full bodied and matures into an amazing cheese with a luxurious texture.

R 80

Gluten free
Vegetarian
Jacana


★ White Steenbras

A bloomy rind, white mold cheese- our take on French camembert with light truffle notes.

R 80

Gluten free
Vegetarian
★ White Steenbras


★ Blackwing Stilt

This soft, creamy blue cheese is made in petit rounds following the traditional stilton recipe.

R 85

Gluten free
Vegetarian
★ Blackwing Stilt


Red Mill

This is our own Farmhouse Cheese with the texture of Gouda and the flavour of Cheddar, creating the best of both worlds!

R 80

Gluten free
Vegetarian
Red Mill


Blue Crane

This firm, blue cheese is full of flavour and developed by us specifically for people not liking blue cheese!

R 80

Gluten free
Vegetarian
Blue Crane


Cape Weaver

A marbled semi hard cheese infused with cumin seeds, providing a pop of delicious flavour in every bite.

R 80

Gluten free
Vegetarian
Cape Weaver


★ Gannet

This is a fresh blue cheese, with a bloomy rind. Its texture is creamy and full bodied with an interesting and complex flavour.

R 80

Gluten free
Vegetarian
★ Gannet


Swift

This cheese as an everyday semi hard cheese with a great flavour and texture.

R 80

Gluten free
Vegetarian
Swift


Spotted Dikkop

A semi hard cheese rubbed with gin botanicals giving a mysterious, delicious flavour. Pairs well with fresh fruit.

R 80

Gluten free
Vegetarian
Spotted Dikkop


Velddrif Von Dew

Like the Velddrif sun- a great Melter! This is ideal for toasted sandwiches, fondue and melty toppings of any kind.

R 80

Gluten free
Vegetarian
Velddrif Von Dew

© 2021 Kokerboom Kaas

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